pancake recipe, delicious, easy-to-follow recipe for fluffy pancakes

 Ingredients:

• 1 cup all-purpose flour
• 2 tablespoons white sugar
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1 egg
• 1 cup milk
• 2 tablespoons vegetable oil
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Directions:

1. In a large mixing bowl, combine the flour, sugar, baking powder, and salt.
2. In a separate mixing bowl, beat the egg. Then add the milk and vegetable oil, and mix well.
3. Add the wet ingredients to the dry ingredients and stir until just combined. Do not overmix as this will result in tough pancakes.
4. Heat a skillet or griddle over medium-high heat. Grease the skillet or griddle with butter or cooking spray.
5. Use a ladle or measuring cup to pour the batter onto the skillet or griddle. Cook until bubbles form on the surface of the pancake, then flip and cook until golden brown.
6. Serve with butter and maple syrup, or your favorite toppings.

Enjoy your delicious, fluffy pancakes